Appetizers:Tomato Bruscetta over pesto crustini w/ fresh mozzarella and roasted red peppers Middle Eastern Platter with hummus, spiced couscous, and a marinated cucumber salad Eggplant Rollantini with slow roasted tomato sauce Garlic Crustini w/ thin sliced beef, caramelized onions & Roquefort crème frainche Salad: Arugula, poached pear, bleu cheese, and candied pecan salad w/ a pear vinaigrette Fresh Spinach Salad with feta cheese red onion, bacon, tomato, and olives tossed in a lemon a’olio Tortilla Salad-spring greens, tomato pepper jack cheese. Olives, avocado, fried tortilla strips, and black beans Grilled citrus chicken over baby greens, with olives, avocado, sliced egg, tomato, and goat cheese Entrees: Roasted cedar salmon in a dill and lemon sauce w/ brown fusion rice Parpadelle pasta in a garlic cream sauce w/ sautéed chicken & spinach Eggplant rollantini stuffed w/ ricotta and goat cheese topped in a fresh plum tomato sauce Roasted Lamb Chops with cherry mint ajus, served with Rosemary Garlic Smashed Potatoes and Lemon Green Beans Fussili Pasta tossed with sun dried tomato pesto, onions, tomatoes and fresh mozzarella Roast Fillet of Beef with portabella mushroom wine sauce served with rosemary smashed potatoes and sautéed green beans Spring Vegetable Lasagna with parmesan cream and fresh mozzarella Lemon Rosemary Chicken with asparagus and brown rice Tandori style chicken skewers over spicy peanut noodles Penne Ala Vodka Lemon Rosemary Shrimp with roasted garlic, asparagus, raisins, & pine nuts tossed with orzo Golden BBQ Chicken Wraps and Heroes: Assorted Wraps: -Ham, Brie and Arugula with lemon mayo -Sliced Beef with caramelized onion and blue cheese -Roasted Chicken Salad with red pepper and tarragon -Grilled Veggies with Goat Cheese -Turkey, Walnut, Apple and Cheddar -Turkey, Slaw, 1000 Island and Swiss Gourmet Three Foot Heroes: -Turkey, Avocado, Bacon, Spring Greens, Tomato, and Blue Cheese Cream Sauce -Grilled Vegetables, Goat Cheese and Pesto -Procuitto, Fresh Mozzarella, Basil, Tomatoes, Roasted Peppers, and Roasted Garlic Pesto Make Your Own Pulled Chicken Sandwiches: -House made all white meat pulled chicken and our own coleslaw served with cibatta rolls All catering is custom. I attached a list of some items Pat has done in the past. We are certainly not limited to these items but it usually is a good start. Please let us know if you have something specific in mind and we can personalize a menu to compliment your event. Thank you for thinking of Fiddlestix for your event.